• China Factory Manufacture Emulsion Grade Non GMO Isolated Soy Protein 90% Min
  • China Factory Manufacture Emulsion Grade Non GMO Isolated Soy Protein 90% Min
  • China Factory Manufacture Emulsion Grade Non GMO Isolated Soy Protein 90% Min
  • China Factory Manufacture Emulsion Grade Non GMO Isolated Soy Protein 90% Min
  • China Factory Manufacture Emulsion Grade Non GMO Isolated Soy Protein 90% Min
  • China Factory Manufacture Emulsion Grade Non GMO Isolated Soy Protein 90% Min

China Factory Manufacture Emulsion Grade Non GMO Isolated Soy Protein 90% Min

Certification: BRC, ISO, HACCP, Halal
Assay Method: GPC
Application Form: Suppository, Emulsion
Application: Food, Health Care Products, Medicine, Meat Sausage
Extract Source: Soybean Meal
Type: Soy Protein
Customization:

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Basic Info.

Model NO.
food grade
Transport Package
20kg Kraft Paper Bag
Specification
Protein, Min 90%
Trademark
Ruiqianjia
Origin
China
HS Code
35040090
Production Capacity
50, 000mts Per Year

Product Description

Soy protein isolate added to meat products can improve the texture and taste of meat,incease the protein content,and strengthen the vitamin.It is a widely used food additive.

China Factory Manufacture Emulsion Grade Non GMO Isolated Soy Protein 90% Min
Features and Applications:
1.Easily dissolves and low viscosity.
2.Widely used to add in hams, beef, poultry, non-meat vegetarian analogs,vegetarian cheese, nutrition food, soymilk.

China Factory Manufacture Emulsion Grade Non GMO Isolated Soy Protein 90% Min
China Factory Manufacture Emulsion Grade Non GMO Isolated Soy Protein 90% Min



Specifications:
1) Min. protein: 90%
2) Min. NSI: 90%
3) PH: 7±0.5
4) Max. moisture: 8%
5) Max. ash: 6.0%
6) Max. fat: 0.5%
7) E-Coli: negative
8) Salmonella: negative
9) Max. standard plate count: 20,000/g 
China Factory Manufacture Emulsion Grade Non GMO Isolated Soy Protein 90% Min
Soy protein isolated is widely used in the processing of meat products, fish products, dairy products, cooked wheaten products, soft drinks, foods for children, candies, convenient foods, cold foods, sugar products, and other nutritional foods and modern functional foods. Being able to effectively increase the protein content, improve the nutrition and taste of foods, and reduce costs and prolong the shelf life of products, it acquires a high nutritional value and enjoys a broad market.

China Factory Manufacture Emulsion Grade Non GMO Isolated Soy Protein 90% Min
 Certificate: BRC, HACCP, ISO9000, ISO22000, IP, Kosher & Halal certificated
 
 

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Manufacturer/Factory & Trading Company
Number of Employees
319
Year of Establishment
2004-09-10