Food Grade Vital Wheat Gluten Kosher Certificate for Baking Industry

• CAS No.: 80028080
• Packaging Material: Plastic
• Storage Method: Normal
• Shelf Life: >12 Months
• Nutrient Composition: Protein
• Resource: Natural
• Model NO.: Vital Wheat Gluten
• The content of active substances: ＞90%
• Transport Package: 25kgs/Bag
• Trademark: XINRUIGUAN
• Origin: China
• HS Code: 11090000
• Production Capacity: 4000mts/Month

Product Description

Vital Wheat Gluten 

Vital Wheat Gluten is manufactured from high-quality wheat

by three-phase separation technology. It can be used in a wide

variety of applications including bakery products;breadings, batters,

coatings & flavors; breakfast cereals; cheese analogues &pizza;

meat,fish,poultry&surimi-based products; milling and flour fortification;

nutritional snacks; personal care; pharmaceutical industry; pet

foods;animal feed; aquaculture feed and more.

 

Description:

Technical Data:

Product Name	Vital Wheat Gluten
Appearance	Light Yellow Powder
Taste and Smell	Normal Taste, Grain Sweet Smell
Protein	Min.82%( N.x6.25 on dry basis) Min.75%( N.x5.7 on dry basis)
Moisture	Max.8%
Ash	Max.1%
Fat	Max.1%
Fineness	Min.95%(through 80 mesh)
Water Absorption Rate	Min,150%
Melamine	Not Detected

Certificates:

ISO 9001, ISO 22000, ISO14001,HALAL, KOSHER,BRC

Packaging:

25Kgs kraft paper bag,1000Kgs Bulk or according to customer's

requirements.

Storage:

Shelf life is two years. Should be kept in a dry, cool place, and keep

away from sunlight and rain.